Food & Drink

Doug Hudson holding a bottle of homemade wine from a winemaking kit

With the rise of cooking competition TV shows and Netflix streamers about homespun desserts, it’s easy to get caught up in the magic and pride that comes with creating restaurant-quality delicacies in the comfort of your own home.

Lake & Irving's cheeseburger, our editor's pick for the best burger in south Minneapolis

A special pick for the food & wine issue.

Restaurant open sign

Try one of these local can't-miss spots hand-picked by our editor.

2019 James Beard Award semifinalists

The James Beard Awards are among the most prestigious prizes for chefs and restaurants in the United States.

Local foodie Instagram Influencer Sidney Schultz

We tracked down one of City South's finest foodie influences for a Q+A that will have you craving all things food.

Local foodie Instagram Influencer Christina Stevens

We tracked down one of City South's finest foodie influences for a Q+A that will have you craving all things food.

Local foodie Instagram influencer Elle Yorobe

We tracked down one of City South's finest foodie influences for a Q+A that will have you craving all things food.

Tasya Kelen with Isadore Nut Co.

It’s hard to stay on top of doing good and eating well. Minneapolis resident Tasya Kelen, owner and creator of Isadore Nut Co., has found a sweet spot which started with living a healthy life.

Baking, Sweet Revenge, Heather Kim, Hola Arepa

Heather Kim’s cookbook Sweet Revenge: Passive-Aggressive Desserts for Your Exes & Enemies brings together sweets and sorry exes.

Planning on making a batch of wine? Read these quick do’s and don’ts to make sure that everything goes smoothly from bucket to bottle.

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